The world's most celebrated diet was never meant to be eaten alone at home. The Mediterranean diet has been ranked by nutrition experts and health organizations as one of the world's most beneficial eating patterns for over a decade. But the conversation around it tends to focus on home cooking — olive oil instead of butter, fish instead of red meat, fresh vegetables instead of processed foods. What rarely gets discussed is how the Mediterranean diet translates to restaurant

Brunch should never be an afterthought. At Zoi, it never is. New York City brunch has a reputation for long waits, overpriced eggs, and crowds that make conversation impossible. Zoi Mediterranean Nomad offers something different: a weekend brunch experience in NoMad that carries the full weight of the restaurant's culinary identity — Mediterranean sharing plates, craft cocktails, and an atmosphere warm enough to hold a morning well into the afternoon. If you are searching for